Honey Brown Butter Sourdough
$15.00
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Honey Brown Butter Sourdough
$15.00
Local honey, brown butter, and a touch of whole wheat
Our signature "plain" loaf, that is anything but ordinary! This beautiful bread is slowly fermented and cold-proofed for deep flavor, with golden crust and a soft, tender crumb with just the right amount of chew. The honey adds a gentle sweetness while the brown butter brings rich, toasty depth.
Lovely on its own, but especially good very lightly toasted to bring out the honey and butter flavors. Incredible with salted butter, ricotta, your favorite preserves or sandwich toppings - check out our Instagram profile for tartine inspiration!
- Generously sized, approximately 900g boule
- Slowly fermented and cold-proofed
- Made with European butter, and lots of time and care